The relationship between stunting and overweight among children from South Africa : secondary analysis of the national food consumption survey – Fortification Baseline I

dc.contributor.authorSymington, E.A.
dc.contributor.authorGericke, Gerda J.
dc.contributor.authorNel, J.H.
dc.contributor.authorLabadarios, D.
dc.date.accessioned2016-05-10T06:07:06Z
dc.date.available2016-05-10T06:07:06Z
dc.date.issued2016-01
dc.description.abstractBACKGROUND. Globally, in children the prevalence of overweight and obesity is increasing, and this is associated with an increased risk of non-communicable diseases in adulthood. There is a need to examine the growing trends of overweight and obesity in children and their consequences in low- and middle-income countries. OBJECTIVES. To describe the prevalence of, and determine the relationship between, stunting and overweight among children in two provinces of South Africa. METHODS. Secondary data analysis was conducted on anthropometric measurements of 36 - 119-month-old children from Gauteng and Mpumalanga provinces (N=519) participating in the South African National Food Consumption Survey – Fortification Baseline I (2005). The International Obesity Task Force (IOTF) body mass index (BMI) reference percentiles were used to determine overweight and obesity. The World Health Organization standards were used to derive z-scores. RESULTS. The prevalence of overweight was 12.0% (IOTF BMI ≥25 kg/m2), including 3.7% obesity (IOTF BMI ≥30 kg/m2). The predominantly urban Gauteng Province had a significantly higher prevalence of overweight children (14.1%) compared with Mpumalanga (6.3%) (p=0.0277). The prevalence of stunting was 17.0% (16.5% Gauteng, 18.2% Mpumalanga; p>0.05). There was a significant correlation (r=−0.32) between BMI and height-for-age z-scores (p<0.0001). In the obese group, 68.4% were stunted, while in the normal and underweight group only 13.6% were stunted. CONCLUSIONS. Stunted children were more likely to be obese. Further research is necessary for clarity on the physiological mechanisms of this relationship. In the interim, prevention of stunting requires priority.en_ZA
dc.description.departmentHuman Nutritionen_ZA
dc.description.librarianam2016en_ZA
dc.description.sponsorshipThe Global Alliance for Improved Nutrition provided through UNICEF, with financial inputs from the National Department of Health, the National Fortification Alliance and the Micronutrient Initiative.en_ZA
dc.description.urihttp://www.samj.org.zaen_ZA
dc.identifier.citationSymington, EA, Gericke, GJ, Nel, JH & Labadarios, D 2015, 'The relationship between stunting and overweight among children from South Africa : secondary analysis of the national food consumption survey – Fortification Baseline I', South African Medical Journal, vol. 106, no. 1, pp. 65-69.en_ZA
dc.identifier.issn0256-9574 (print)
dc.identifier.issn2078-5135 (online)
dc.identifier.other10.7196/SAMJ.2016.v106i1.9839
dc.identifier.urihttp://hdl.handle.net/2263/52546
dc.language.isoenen_ZA
dc.publisherHealth and Medical Publishing Groupen_ZA
dc.rights© 2016 Health & Medical Publishing Group. This work is licensed under a Creative Commons Attribution-NonCommercial Works License (CC BY-NC 3.0).en_ZA
dc.subjectChildrenen_ZA
dc.subjectRisken_ZA
dc.subjectDeseasesen_ZA
dc.subjectSouth African National Food Consumption Surveyen_ZA
dc.subject.otherHealth sciences articles SDG-02
dc.subject.otherSDG-02: Zero hunger
dc.subject.otherHealth sciences articles SDG-03
dc.subject.otherSDG-03: Good health and well-being
dc.subject.otherHealth sciences articles SDG-10
dc.subject.otherSDG-10: Reduced inequalities
dc.titleThe relationship between stunting and overweight among children from South Africa : secondary analysis of the national food consumption survey – Fortification Baseline Ien_ZA
dc.typeArticleen_ZA

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