Volatile constituents of fruit pulp of Strychnos cocculoides (Baker) growing in Malawi using solid phase microextraction

dc.contributor.authorShoko, T.
dc.contributor.authorApostolides, Zeno
dc.contributor.authorMonjerezi, M.
dc.contributor.authorSaka, J.D.K.
dc.date.accessioned2016-12-09T06:38:11Z
dc.date.available2016-12-09T06:38:11Z
dc.date.issued2013-01
dc.description.abstractVolatile constituents of the edible pulp of Strychnos cocculoides (Monkey orange) were extracted using solid phase microextraction (SPME) and their identity established by GC–FID and GC–MS systems. Six compounds were extracted and identified: isobutyl acetate, 53.2%; 2-methylbutyl acetate, 12.8%; ethyl-2-methylbutyrate, 10.5%; 2, 6-ditetrabutyl-4-methyl-phenol, 8.4%; butyl-2-methyl butyrate, 6.7% and geranyl acetate, 3.1%. These accounted for 94.7% of the volatile constituents in the pulp. Thus, the acetate and butyrate esters were the most abundant volatiles in the edible pulp of the ripe fruit.en_ZA
dc.description.departmentBiochemistryen_ZA
dc.description.librarianhb2016en_ZA
dc.description.sponsorshipCarnegie Regional Initiative in Science Education (Carnegie-RISE) through the Southern Africa Biochemistry and Informatics for Natural Products (SABINA) network and the ACP EU through the POL-SABINA network. Open Access funded by SAAB.en_ZA
dc.description.urihttp://www.elsevier.com/locate/sajben_ZA
dc.identifier.citationShoko, T, Apostolides, Z, Monjerezi, M & Saka, JDK 2013, 'Volatile constituents of fruit pulp of Strychnos cocculoides (Baker) growing in Malawi using solid phase microextraction', South African Journal of Botany, vol. 84, no. 1, pp. 11-12.en_ZA
dc.identifier.issn0254-6299 (print)
dc.identifier.issn1727-9321 (online)
dc.identifier.other10.1016/j.sajb.2012.09.001
dc.identifier.urihttp://hdl.handle.net/2263/58375
dc.language.isoenen_ZA
dc.publisherElsevieren_ZA
dc.rights© 2012 SAAB. Published by Elsevier B.V. All rights reserved. Published under a Creative Commons license.en_ZA
dc.subjectAlcoholsen_ZA
dc.subjectEstersen_ZA
dc.subjectVolatilesen_ZA
dc.subjectStrychnos cocculoides (Monkey orange)en_ZA
dc.subjectSolid phase microextraction (SPME)en_ZA
dc.titleVolatile constituents of fruit pulp of Strychnos cocculoides (Baker) growing in Malawi using solid phase microextractionen_ZA
dc.typeArticleen_ZA

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