Santalum genus : phytochemical constituents, biological activities and health promoting-effects

dc.contributor.authorSharifi-Rad, Javad
dc.contributor.authorQuispe, Cristina
dc.contributor.authorTurgumbayeva, Aknur
dc.contributor.authorMertdinç, Zehra
dc.contributor.authorTutuncu, Sena
dc.contributor.authorAydar, Elif Feyza
dc.contributor.authorOzcelik, Beraat
dc.contributor.authorAnna, Stepien-Warda
dc.contributor.authorMariola, Staniak
dc.contributor.authorKozirog, Anna
dc.contributor.authorOtlewska, Anna
dc.contributor.authorAntolak, Hubert
dc.contributor.authorSen, Surjit
dc.contributor.authorAcharya, Krishnendu
dc.contributor.authorLapava, Natallia
dc.contributor.authorEmamzadeh-Yazdi, Simin
dc.contributor.authorMartorell, Miquel
dc.contributor.authorKumar, Manoj
dc.contributor.authorVaroni, Elena Maria
dc.contributor.authorIriti, Marcello
dc.contributor.authorCalina, Daniela
dc.date.accessioned2023-03-24T11:36:26Z
dc.date.available2023-03-24T11:36:26Z
dc.date.issued2023
dc.description.abstractSantalum genus belongs to the family of Santalaceae, widespread in India, Australia, Hawaii, Sri Lanka, and Indonesia, and valued as traditional medicine, rituals and modern bioactivities. Sandalwood is reported to possess a plethora of bioactive compounds such as essential oil and its components (α-santalol and β-santalol), phenolic compounds and fatty acids. These bioactives play important role in contributing towards biological activities and health-promoting effects in humans. Pre-clinical and clinical studies have shown the role of sandalwood extract as antioxidant, anti-inflammatory, antibacterial, antifungal, antiviral, neuroleptic, antihyperglycemic, antihyperlipidemic, and anticancer activities. Safety studies on sandalwood essential oil (EO) and its extracts have proven them as a safe ingredient to be utilized in health promotion. Phytoconstituents, bioactivities and traditional uses established sandalwood as one of the innovative materials for application in the pharma, food, and biomedical industry.en_US
dc.description.departmentPlant Production and Soil Scienceen_US
dc.description.librarianam2023en_US
dc.description.urihttps://www.degruyter.com/view/j/znaen_US
dc.identifier.citationSharifi-Rad, J., Quispe, C., Turgumbayeva, A. et al. 2023, 'Santalum genus : phytochemical constituents, biological activities and health promoting-effects', Zeitschrift fur Naturforschung, vol. 78, no. 1-2, pp. 9-25, doi : 10.1515/znc-2022-0076.en_US
dc.identifier.issn0932-0784 (print)
dc.identifier.issn1865-7109 (online)
dc.identifier.other10.1515/znc-2022-0076
dc.identifier.urihttp://hdl.handle.net/2263/90212
dc.language.isoenen_US
dc.publisherDe Gruyteren_US
dc.rights© 2022 The author(s). This work is licensed under the Creative Commons Attribution 4.0 International License.en_US
dc.subjectBioactivitiesen_US
dc.subjectClinical studiesen_US
dc.subjectEssential oilen_US
dc.subjectPhytochemistryen_US
dc.subjectSafetyen_US
dc.subjectSandalwooden_US
dc.titleSantalum genus : phytochemical constituents, biological activities and health promoting-effectsen_US
dc.typeArticleen_US

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