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Cheddar enzyme modified cheese : influence of protease and lipase on flavour

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Authors

Journal Title

Journal ISSN

Volume Title

Publisher

University of Pretoria

Abstract

Please read the abstract in the section, 00front , of this document

Description

Dissertation (M Inst Agrar ( Food Processing))--University of Pretoria, 2008.

Keywords

Cheese proteolitic enzymes cheese lipase, Cheddar enzyme modified cheese, UCTD

Sustainable Development Goals

Citation

Craig, A 2008, Cheddar enzyme modified cheese : influence of protease and lipase on flavour, MInstAgrar Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/24382>