Who would eat more with a food voucher programme in South Africa?

dc.contributor.authorVan Heerden, J.H. (Jan Horn), 1957-
dc.date.accessioned2009-03-04T09:26:52Z
dc.date.available2009-03-04T09:26:52Z
dc.date.issued2008-12
dc.description.abstractA Computable General Equilibrium model is used to find the effects of a food voucher scheme on the economy in South Africa. If firms consider the issuing of vouchers as increased remuneration, they will hire fewer labourers. The higher labour cost increases the total cost of production and lowers supply. Real Gross Domestic Product decreases and the economy becomes worse off. However, depending on the size of the government's involvement in such a scheme as well as the tax policies that are used to fund it, a food voucher scheme could benefit the poor, and improve the distribution of wealth in the country.en_US
dc.identifier.citationVan Heerden, JH 2008, 'Who would eat more with a food voucher programme in South Africa?', University of Pretoria, Department of Economics, Working paper series, no. 2008-37. [http://web.up.ac.za/default.asp?ipkCategoryID=736&sub=1&parentid=677&subid=729&ipklookid=3]en_US
dc.identifier.urihttp://hdl.handle.net/2263/9120
dc.language.isoenen_US
dc.publisherUniversity of Pretoria, Department of Economicsen_US
dc.relation.ispartofseriesWorking Paper (University of Pretoria, Department of Economics)en_US
dc.relation.ispartofseries2008-37en_US
dc.rightsUniversity of Pretoria, Department of Economicsen_US
dc.subjectFood vouchersen_US
dc.subjectFood voucher schemeen_US
dc.subjectSouth Africaen_US
dc.subject.lcshFood stamps -- South Africaen
dc.titleWho would eat more with a food voucher programme in South Africa?en_US
dc.typeWorking Paperen_US

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