Focus on food safety
| dc.contributor.author | Buys, E.M. (Elna Maria) | |
| dc.contributor.email | elna.buys@up.ac.za | en_ZA |
| dc.date.accessioned | 2015-02-24T09:26:19Z | |
| dc.date.available | 2015-02-24T09:26:19Z | |
| dc.date.issued | 2014-07 | |
| dc.description.abstract | Fulfilling expectations of abundant and safe food supply is a complex process involving plant cultivation, animal husbandry and naturalresource management, including manufacturing, distribution and retailing. These days, raw materials are sourced globally, an increasing number of processing technologies are used, and consumers are spoilt for choice with the range of products available. The consumer also now expects food to be convenient, fresher and less processed. | en_ZA |
| dc.description.librarian | hb2015 | en_ZA |
| dc.description.uri | http://www.agriconnect.co.za/dairy.html | en_ZA |
| dc.identifier.citation | Buys, EM 2014, 'Focus on food safety', The Dairy Mail, vol. 21, no. 7, pp. 116-117, 119 & 121. | en_ZA |
| dc.identifier.issn | 1561-4301 | |
| dc.identifier.uri | http://hdl.handle.net/2263/43802 | |
| dc.language.iso | en | en_ZA |
| dc.publisher | AgriConnect | en_ZA |
| dc.rights | © AgriConnect. All Rights reserved. | en_ZA |
| dc.subject | Food safety | en_ZA |
| dc.subject | Processing technologies | en_ZA |
| dc.subject | Product yield | en_ZA |
| dc.subject | Consumer safety | en_ZA |
| dc.title | Focus on food safety | en_ZA |
| dc.type | Article | en_ZA |