Abstract:
The agricultural sector is one of the most vulnerable sectors to the impacts of climate change. Between 2015 and 2018, the Western Cape Province of South Africa experienced a multi-year severe drought. Projections show that the Western Cape is likely to experience hotter and drier conditions, with more frequent droughts. Without appropriate adaptation actions, climate change is likely to increasingly constrain agricultural activities in the province. Commercial farmers represent a considerable population of decision-makers, which are fundamental to climate change adaptation. Understanding farmers' perceptions is important to develop effective policy, support structures, and communications. This study aimed to understand wheat farmers' and apple producers' perceptions of climate change and adaptation in the Western Cape, South Africa, and establish whether the recent drought offered lessons for adaptation. Study methods included the use of an online questionnaire as well as several in-depth interviews with farmers and producers. Results showed that most farmers and producers agree that climate change is real and is caused by human activities. Most farmers and producers in the region are already actively (or intend to start) preparing for climate change (69%). In response to climate change, apple producers view on-farm water management (such as irrigation management and water recycling) as the most important strategy. Wheat farmers strategies are focused on crop management (including cultivar selection and conservation agriculture). Many farmers and producers further agreed that they had learnt from the past 2015–2018 drought. Notably, results showed that farmers and producers who rely a great deal on weather forecasts were more likely to feel that their farm's response was effective. Furthermore, it was found that farmers and producers who felt they learned from the drought were also more likely to be actively preparing for climate risks. It is recommended that investments into climate change adaptation focus on research and development, particularly with regard to cultivar development, irrigation management, tailored weather forecasting, and localised risk assessments. Policy should prioritise the more vulnerable farmers and producers while focusing on integrated risk reduction measures which account for multiple stressors.
