Palic, D.; Modika, Kedibone Yvonne; Oelofse, Andre; Morey, Liesl; Coetzee, S.E.(South African Society for Animal Science, 2011)
There are a number of laboratory methods that could be used to estimate the adequacy of full-fat soybean (FFSB) heat treatment. The protein despersibility index (PDI) has been claimed to have the most constant response to ...
