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Browsing Theses and Dissertations (Centre for Nutrition) by Subject "UCTD"
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Khumalo, Sanele Maxine
(University of Pretoria, 2018)
Introduction
The incidence of non-communicable disease such as cancer, diabetes, and cardio vascular disease (CVD) is increasing. Major contributing factors are diets that are poor in minerals, vitamins and antioxidants. ...
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Mavhungu, Nangula Paulina
(University of Pretoria, 2012-06-07)
Phenolic compounds in African green leafy vegetables (GLVs) may have a significant impact on human health. However, there is little information on the phenolic composition, antioxidant properties, as well as biological and ...