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Effects of different roasting temperature on flavor and quality of Oolong tea (Tong-Tin Type)
Juan, I.
(
International Society of Tea Science (ISTS)
,
2001
)
Biological control of weeds using fungal natural enemies : a new technology for weed management in tea?
Ellison, C.A.
(
International Society of Tea Science (ISTS)
,
2004
)
Efficient rooting of microshoots of tea : a crucial prerequisite for successful hardening and field establishment of micropropagated plants
Bag, N.
;
Palni, L.M.S.
;
Nandi, S.K.
(
International Society of Tea Science (ISTS)
,
2006
)
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Palni, L.M.S. (3)
Pandey, Anita (3)
Bag, N. (2)
Jain, N.K. (2)
Alam, K.M.M. (1)
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Choudhury, T.C. (1)
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Camellia sinensis (23)
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India (2)
Rhizosphere (2)
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