- UPSpace Home
- →
- Natural and Agricultural Sciences
- →
- Browsing Natural and Agricultural Sciences by UP Author
JavaScript is disabled for your browser. Some features of this site may not work without it.
Browsing Natural and Agricultural Sciences by UP Author "Emmambux, Mohammad Naushad"
Now showing items 21-40 of 44
-
Teklehaimanot, Welday Hailu; Taylor, J.R.N. (John Reginald Nuttall); Emmambux, Mohammad Naushad (Elsevier, 2016-03)This study investigates the formation and properties of compatible binary colloidal blends between pre-gelatinized (uncomplexed and complexed with stearic acid) maize starches (hydrophilic component) and commercial zein ...
-
Adebowale, Abdul-Rasaq A.; Emmambux, Mohammad Naushad; Beukes, Mervyn; Taylor, J.R.N. (John Reginald Nuttall) (Elsevier, 2011-11)The protein fractions in three different teff types were studied in comparison to sorghum to explain teff’s superior bread making quality. The proportion of aqueous alcohol-soluble teff proteinwas approx 40% and it was ...
-
Maphalla, Thabelang Gladys; Emmambux, Mohammad Naushad (Elsevier, 2016-01)Consumer concerns to synthetic chemicals have led to strong preference for ‘clean’ label starches. Lipidand hydrocolloids are food friendly chemicals. This study determines the effects of stearic acid and xan-than gum alone ...
-
Falade, Adediwura T.; Emmambux, Mohammad Naushad; Taylor, J.R.N. (John Reginald Nuttall); Buys, E.M. (Elna Maria) (Elsevier, 2014-11)This work investigated how sourdough fermentation improves maize bread quality. Maize sourdoughs were made by fermenting maize flour with multiple strains starter culture and with Lactobacillus plantarum. Sourdough ...
-
Asare, Isaac Kwabena; Palaniappan, Ayyappan; Jungles, Thaisa Moro Cantu; Hamaker, Bruce R.; Emmambux, Mohammad Naushad (Wiley, 2022-07)The effect of resistant starch type 5 (amylose-lipid complex, ALC) from maize starch and maize meal on short-chain fatty acids (SCFAs) production by in-vitro human faecal fermentation are determined. The maize starch and ...
-
Asare, Isaac Kwabena; Mapengo, Clarity Ropafadzo; Emmambux, Mohammad Naushad (Wiley, 2021-03)The physicochemical and nutritional properties of heat-moisture treated (HMT) maize starch and maize meal with stearic acid (SA) are studied. The addition of SA followed by HMT produces nongelling starch and maize meal ...
-
Teklehaimanot, Welday Hailu; Duodu, Kwaku Gyebi; Emmambux, Mohammad Naushad (Wiley, 2013-09)Fat replacers have been developed to produce low-calorie foods due to the association of fat-rich diet to lifestyle diseases. Teff (an underutilized and under-researched cereal), and maize starch pastes modified with ...
-
Jombo, Talknice Z.; Emmambux, Mohammad Naushad; Taylor, J.R.N. (John Reginald Nuttall) (Springer, 2021-01)Cowpeas are an inexpensive source of quality protein but their utilisation is limited by long seed cooking time. This is exacerbated by development of the hard-to-cook (HTC) defect, which also adversely affects starch and ...
-
Emmambux, Mohammad Naushad; Taylor, J.R.N. (John Reginald Nuttall) (Wiley, 2013-09)In Africa a variety of indigenous cereals, legumes, and tubers are cultivated as starchy food crops. These include sorghum, millet species including pearl millet, finger millet, teff, and white and black fonio, and African ...
-
Wokadala, Obiro Cuthbert; Ray, Suprakas Sinha; Bandyopadhyay, Jayita; Wesley-Smith, James; Emmambux, Mohammad Naushad (Elsevier, 2015-08)Polylactide/butylated-starch/nanoclay (70/25.5/4.5 wt%) composites were prepared by melt blending with nanoclays of varying hydrophobicity. Electron microscopy studies indicated that the interphase boundary interaction ...
-
Elhassan, Mohammed S.M.; Emmambux, Mohammad Naushad; Hays, Dirk B.; Peterson, Gary C.; Taylor, J.R.N. (John Reginald Nuttall) (Elsevier, 2015-09)Novel biofortified sorghum lines have been developed with both waxy starch (high amylopectin) and high protein digestibility traits. Eight sorghum lines with different combinations of waxy, non-waxy, high- and normal-protein ...
-
Makame, James; De Kock, Henrietta Letitia; Emmambux, Mohammad Naushad (Wiley, 2023-08)Child malnutrition is an endemic public health problem in Africa. Infants are supposed to receive complementary foods from about 6 months onwards, as breastmilk alone no longer provide adequate nutrients. Commercially ...
-
Oladiran, Dolapo Abimbola; Emmambux, Mohammad Naushad (Wiley, 2018-07)Cassava‐soy composite is extruded with grape pomace at 0, 10, and 20% addition levels. Some nutritional, functional, rheological properties, total phenolic content, and antioxidant activity of the extruded products are ...
-
Mehlomakulu, Ngwekazi Nwabisa; Emmambux, Mohammad Naushad (Taylor and Francis, 2022)Moringa oleifera: Lam. is a plant species that has found a multitude of applications from health, water clarification and as a food source. In particular, the tree leaves have been consumed in various countries were it is ...
-
Wokadala, Obiro Cuthbert; Ray, Suprakas Sinha; Emmambux, Mohammad Naushad (Elsevier, 2012-09)The occurrence of amylose–lipid complexes was determined in maize and teff starch biphasic pastes i.e. peak viscosity pastes at short and prolonged pasting times. Maize and teff starches were pasted for 11.5 and 130 min ...
-
Nuwamanya, Ephraim; Baguma, Yona; Emmambux, Mohammad Naushad; Taylor, J.R.N. (John Reginald Nuttall); Rubaihayo, Patrick (Academic Journals, 2010-01)Due to poor root quality traits in improved, disease resistant cassava (Manihot esculenta Crantz.) varieties and hence low acceptability among farmers, a study was undertaken to improve these varieties by crossing them ...
-
Mapengo, Clarity Ropafadzo; Emmambux, Mohammad Naushad (Wiley, 2022-07)This paper reviews the various technologies employed to lower the glycemic index of foods and provides a future outlook for starchy foods. The glycemic index of foods can be reduced by increasing resistant starch or slowly ...
-
Masanabo, Mondli Abednicko; Ray, Suprakas Sinha; Emmambux, Mohammad Naushad (Elsevier, 2022-05)This work investigates the effect of the addition of NaOH on the compatibility and material properties of thermoplastic starch-zein composite films produced by a twin-screw extruder. Thermoplastic starch-zein composite ...
-
Hamunyela, Maria H.; Nepolo, Emmanuel; Emmambux, Mohammad Naushad (Academy of Science of South Africa, 2020-05)The aim of this study was to determine the most suitable time for harvesting marama (Tylosema esculentum) root as an alternative source of novel starch by evaluating the quality of marama root and its starch during growth ...
-
Mapengo, Clarity Ropafadzo; Ray, Suprakas Sinha; Emmambux, Mohammad Naushad (Elsevier, 2021-06)This study investigated the effects of using infrared heat-moisture treatment (IRHMT) on the properties of maize starch paste complexed with stearic acid (SA). Scanning electron micrographs showed that starch granules ...
Now showing items 21-40 of 44