UPSpace Home
→
Natural and Agricultural Sciences
→
Food Science
→
Theses and Dissertations (Food Science)
→
Browsing Theses and Dissertations (Food Science) by Subject

Browsing Theses and Dissertations (Food Science) by Subject "Lactic acid bacteria milk cultured"

Now showing items 1-1 of 1

Lactic acid bacteria in South African indigenous fermented milks and the evaluation of selected strains for application in the manufacturing of cultured milk

Beukes, Elisabeth Maria (University of Pretoria, 1999)

Please read the abstract in the section 00front of this document

Now showing items 1-1 of 1

Search UPSpace

Browse

All of UPSpace
This Collection
- Issue Date
- Authors
- Titles
- Subjects
- Supervisor
- UP Author
- UP Postgraduate
- Type

My Account

UPSpace Workspace