Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch

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University of Pretoria

Abstract

Please read the abstract in the 01chapter1 part of this document

Description

Thesis (DPhil (Food Science))--University of Pretoria, 2006.

Keywords

Cereals as food analysis, Starch, Starch quality, Teff, Cereals as food quality., UCTD

Sustainable Development Goals

Citation

Bultosa Beri, G 2003, Physico-chemical and functional properties of grain tef [ Eragrostis tef (Zucc.) Trotter] starch, DPhil thesis, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/27652 >