Statistics

Statistics

Total Visits

Views
Evaluation of the functional quality of cowpea-fortified traditional African sorghum foods using instrumental and descriptive sensory analysis 90

Total Visits Per Month

May 2017 June 2017 July 2017 August 2017 September 2017 October 2017 November 2017
Evaluation of the functional quality of cowpea-fortified traditional African sorghum foods using instrumental and descriptive sensory analysis 6 5 6 8 9 3 1

File Visits

Views
Anyango_Evaluation(2011).pdf 150

Top country views

Views
United States 27
South Africa 20
United Kingdom 10
Germany 7
France 6
China 5
Senegal 4
Netherlands 2
Botswana 1
Canada 1

Top cities views

Views
Pretoria 13
Southend 8
Ann Arbor 7
Ashburn 7
Shenzhen 5
Boardman 4
Mountain View 3
Amsterdam 2
Bloemfontein 2
Hardegsen 2