Pophiwa, Pamela; Webb, E.C. (Edward Cottington); Frylinck, L.
(South African Society for Animal Science, 2017-09-28)
This study was conducted to evaluate the carcass and meat quality of Boer goats and unimproved indigenous goats of South Africa, under delayed chilling conditions. Ten goats per breed were used for the study. The goats ...