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Showing 5 out of a total of 5 results for community: Animal and Wildlife Sciences.
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Physiological limits to growth and the related effects on meat quality
Webb, E.C. (Edward Cottington)
;
Casey, Norman Henry
(
Elsevier
,
2010-03
)
Managing goat production for meat quality
Casey, Norman Henry
;
Webb, E.C. (Edward Cottington)
(
Elsevier
,
2010-03
)
Interactive effect of dietary protein level and zilpaterol hydrochloride on feedlot performance and meat quality of steers
O’Neill, H. Adri (Hester Adriana)
;
Casey, Norman Henry
;
Webb, E.C. (Edward Cottington)
(
South African Society for Animal Science
,
2010
)
Integrated higher learning - an investment in intellectual capital for livestock production
Casey, Norman Henry
(
Elsevier
,
2010-03
)
Effect of bromine and iodine in drinking water on production parameters of broilers
Du Toit, Johan T.
;
Casey, Norman Henry
(
South African Society for Animal Science
,
2010
)
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Author
Casey, Norman Henry (5)
Webb, E.C. (Edward Cottington) (3)
Du Toit, Johan T. (1)
O’Neill, H. Adri (Hester Adriana) (1)
Subject
Meat -- Quality (2)
Animal culture (1)
Animal culture -- Study and teaching (Graduate) (1)
Animal industry -- Environmental aspects (1)
Animal products -- Quality control (1)
Animal science (1)
Animal scientists -- Training of (1)
Beef cattle -- Feeding and feeds (1)
Beef cattle -- Growth (1)
Broilers (Chickens) -- Effect of water quality on (1)
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2010 (5)
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