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Showing 10 out of a total of 26 results for community: Animal and Wildlife Sciences.
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The contribution of processed pork meat products to total salt intake in the diet
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Elsevier
,
2018-01
)
Fish, chicken, lean meat and eggs can be eaten daily" : a food-based dietary guideline for South Africa
Schonfeldt, H.C. (Hettie Carina)
;
Pretorius, Beulah
;
Hall, Nicolette Gibson
(
Health and Medical Publishing Group
,
2013
)
Effect of different maize meal diets on growth and vitamin A : case-study on chickens
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Elsevier
,
2013-10
)
Changes in the composition of South African red meat
Hall, Nicolette Gibson
;
Schonfeldt, H.C. (Hettie Carina)
;
Pretorius, Beulah
(
South African Society for Animal Science
,
2015-08-11
)
Evaluating the effect of external conditions on the quality attributes of potatoes
Muller, Carmen
;
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Springer
,
2023-06
)
Monitoring the quality of honey : South African case study
De Beer, Tersia
;
Otto, Margot
;
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Elsevier
,
2021-05
)
Improving soya mince recipes in the National School Nutrition Programme in South Africa
Muller, Carmen
;
Van Deventer, Maricia Margrit
;
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Education Association of South Africa
,
2023-08
)
The impact of animal source food products on human nutrition and health
Schonfeldt, H.C. (Hettie Carina)
;
Pretorius, Beulah
;
Hall, Nicolette Gibson
(
South African Society for Animal Science
,
2013
)
Investigating consumer perceptions towards red meat classification
Vermeulen, Hester
;
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Plaas Media
,
2020-06
)
A consumer perspective of the South African red meat classification system
Vermeulen, Hester
;
Schonfeldt, H.C. (Hettie Carina)
;
Pretorius, Beulah
(
South African Society for Animal Science
,
2015-08-11
)
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Pretorius, Beulah (26)
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