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Quality of potatoes from a sustainability perspective
Unknown author
(
University of Pretoria
,
2020-04-29
)
Physical and nutrient composition data of animal source foods
Unknown author
(
University of Pretoria
,
2017
)
Chemical composition and in vitro ruminal fermentation characteristics of cowpea varieties in the Limpopo Province, South Africa
Unknown author
(
University of Pretoria
,
2017
)
The chemical composition and nutritive value of leaves of indigenous fodder trees
Unknown author
(
University of Pretoria
,
2005-08-15
)
The influence of phosphorus supplementation on the performance of beef weaners overwintering on kikuyu foggage and Smutsfinger hay
Unknown author
(
University of Pretoria
,
2007-02-20
)
The effect of yeast cell wall preparations on salmonella colonisation, gastrointestinal health and performance of broiler chickens
Unknown author
(
University of Pretoria
,
2008-04-24
)
Beef carcass quality, yield and causes of condemnations in Ethiopia
Unknown author
(
University of Pretoria
,
2015
)
The use of exogenous enzymes and essential oils to enhance ruminal feed degradation and reduce methane production in vitro
Unknown author
(
University of Pretoria
,
2018
)
Effects of electrical stimulation and delayed chilling on carcass and meat quality of indigenous and Boer goats in South Africa
Unknown author
(
University of Pretoria
,
2017
)
The use of moringa oleifera and leucaena leucocephala tree leaves to improve smallholder goat production in Mozambique
Unknown author
(
University of Pretoria
,
2019
)
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UCTD (357)
South africa (13)
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