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The effect of preserving liver tissue in formalin on the concentration of trace minerals in the liver
Unknown author
(
University of Pretoria
,
2006-08-05
)
Analysis of the variances of South African pig carcass classification parameters
Unknown author
(
University of Pretoria
,
2018
)
Evaluation of genetic and physiological parameters associated with meat tenderness in South African feedlot cattle
Unknown author
(
University of Pretoria
,
2008-08-19
)
The supplementation of a bioflavonoid product as an alternative for synthetic vitamin A and E in broiler diets
Unknown author
(
University of Pretoria
,
2016
)
Effect of palm kernel expeller supplementation on production performance of Jersey cows grazing kikuyu/ryegrass pasture
Unknown author
(
University of Pretoria
,
2013
)
A policy perspective on promoting healthy diets to consumers through product information
Unknown author
(
University of Pretoria
,
2015
)
Dietary inclusion of probiotics and a prebiotic improved the health and performance of broilers challenged with Salmonella Typhimurium
Unknown author
(
University of Pretoria
,
2011-01-04
)
The effect of type and level of carbohydrate supplementation on intake and digestibility of Atriplex Nummularia cv. De Kock fed to sheep
Unknown author
(
University of Pretoria
,
2007-07-03
)
Scatology as non-invasive tool for conservation of cheetah (Acinonyx jubatus Von Schreber, 1775) in South Africa
Unknown author
(
University of Pretoria
,
2010-06-17
)
A genome wide association study of body weight and reproduction traits in two South African sheep breeds
Unknown author
(
University of Pretoria
,
2020
)
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