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Morphological and physiological characteristics of claw quality in South African Bonsmara cattle
Van Marle-Koster, Este
;
Pretorius, S.J.
;
Webb, E.C. (Edward Cottington)
(
South African Society for Animal Science (SASAS)
,
2019-12
)
The effect of production system and management practices on the quality of meat products from ruminant livestock
Webb, E.C. (Edward Cottington)
;
Erasmus, Lourens Jacobus
(
South African Society for Animal Science
,
2013
)
Acceptability of chevon from kids, yearling goats and mature does of indigenous South African goats : a case study
Simela, Langelihle
;
Webb, E.C. (Edward Cottington)
;
Bosman, M.J.C.
(
South African Society for Animal Science
,
2008
)
The effect of environmental factors and husbandry practices on stress in goats
Kruger, L.P.
;
Nedambale, Tshimangadzo Lucky
;
Scholtz, M.M.
;
Webb, E.C. (Edward Cottington)
(
Elsevier
,
2016-08
)
Sensory characteristics of native Muscovy duck meat in Malawi
Tanganyika, J.
;
Webb, E.C. (Edward Cottington)
(
CIPAV
,
2019-05
)
Relationship between production characteristics and breeding potential of 25-month old extensively managed Bonsmara bulls
Scheepers, S.M. (Susanna Magrietha)
;
Annandale, C.H. (Cornelius Henry)
;
Webb, E.C. (Edward Cottington)
(
South African Society for Animal Science
,
2010
)
Carcass quality audit - a strategy to improve beef sector in Ethiopia
Mummed, Yesihak Yusuf
;
Webb, E.C. (Edward Cottington)
(
Academic Journals
,
2015-07-09
)
Sources of information for small-holder cattle farmers in Dr Ruth Segomotsi Mompati district municipality in the North West Province, South Africa
Motiang, D.M.
;
Webb, E.C. (Edward Cottington)
(
South African Society for Animal Science
,
2015
)
Physiological limits to growth and the related effects on meat quality
Webb, E.C. (Edward Cottington)
;
Casey, Norman Henry
(
Elsevier
,
2010-03
)
The ethics of meat production and quality - a South African perspective
Webb, E.C. (Edward Cottington)
(
South African Society for Animal Science
,
2013-05
)
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