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Showing 10 out of a total of 51 results for community: Animal and Wildlife Sciences.
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Gene-set enrichment analysis of selective sweeps reveals phenotypic traits in Nguni cattle
Zwane, Avhashoni Agnes
;
Nxumalo, K.S.
;
Makgahlela, M.L.
;
Van Marle-Koster, Este
;
Maiwashe, N.
(
South African Society for Animal Science
,
2021-12-26
)
Cholesterol, fatty acids profile and the indices of atherogenicity and thrombogenicity of raw lamb and mutton offal
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Elsevier
,
2021-05
)
Calculation of new enteric methane emission factors for small ruminants in western Kenya highlights the heterogeneity of smallholder production systems
Goopy, John Patrick
;
Ndung'u, Phyllis Wanjungu
;
Onyango, A.
;
Kirui, Peter
;
Butterbach-Bahl, K.
(
CSIRO Publishing
,
2021
)
A preliminary study on mycotoxin contamination in red meat from registered abattoirs in South Africa
Van Deventer, Maricia Margrit
;
Pretorius, Beulah
;
Schonfeldt, H.C. (Hettie Carina)
(
Springer
,
2021-02
)
Basiese oorsig van vee-genomika
Visser, Carina
(
Plaas Publishing
,
2021-04
)
Piglet birth weight as determining factor of optimal nutrient concentration in grower and finisher diets
Unknown author
(
University of Pretoria
,
2021
)
The effect of dietary taurine supplementation on broiler performance, the cardiovascular system, and the incidence of ascites related mortalities
Unknown author
(
University of Pretoria
,
2021-10
)
Characterization, density and in vitro controlled release properties of mimosa (Acacia mearnsii) tannin encapsulated in palm and sunflower oils
Ibrahim, Shehu Lurwanu
;
Hassen, Abubeker
(
MDPI
,
2021-11-09
)
Capitalizing on the potential of South African indigenous beef cattle breeds : a review
Van Marle-Koster, Este
;
Visser, Carina
;
Sealy, Judith
;
Frantz, Laurent
(
MDPI
,
2021-04-15
)
The energy sparing effect of guanidinoacetic acid alone or in conjunction with exogenous enzymes in broiler diets
Unknown author
(
University of Pretoria
,
2021
)
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