Mezgebe, Abadi Gebre; Taylor, J.R.N. (John Reginald Nuttall); De Kock, Henrietta Letitia
(MDPI, 2020-11)
Injera, an East African leavened sourdough fermented pancake has remarkable textural
properties despite being made from non-wheat flours. However, teff flour, which produces the
best quality injera, is expensive and ...