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Browsing Research Articles (Food Science) by Subject "SDG-12: Responsible consumption and production"

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The influence of satisfaction with life, social contribution and environmental well-being on conscientious consumer decision-making in the South African emerging economy

Christie, Lorna; Sonnenberg, Nadine Cynthia (Routledge, 2023)

Emerging economies harbour increasing consumption patterns with detrimental social and environmental consequences. This study postulated that satisfaction with life determines consumers’ social contribution and environmental ...

Now showing items 1-1 of 1

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