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Showing 10 out of a total of 12 results for community: Food Science.
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Comparison of formation of visco-elastic masses and their properties between zeins and kafirins
Taylor, Janet
;
Anyango, Joseph Ochieng
;
Muhiwa, Peter J.
;
Oguntoyinbo, Segun I.
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Elsevier
,
2018-04-15
)
Sorghum condensed tannins encapsulated in kafirin microparticles as a nutraceutical for inhibition of amylases during digestion to attenuate hyperglycaemia
Links, Malory R.
;
Taylor, Janet
;
Kruger, Marlena C.
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Elsevier
,
2015-01
)
Biocompatibility and biodegradation of protein microparticle and film scaffolds made from kafirin (sorghum prolamin protein) subcutaneously implanted in rodent models
Taylor, Janet
;
Anyango, Joseph Ochieng
;
Potgieter, Marnie
;
Kallmeyer, Karlien
;
Naidoo, Vinny
;
Pepper, Michael Sean
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2015-08
)
Formation and properties of viscoelastic masses made from kafirin by a process of simple coacervation from solution in glacial acetic acid using water
Elhassan, Mohammed S.M.
;
Oguntoyinbo, Segun I.
;
Taylor, Janet
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Elsevier
,
2018-01
)
Protein biofortified sorghum : effect of processing into traditional African foods on their protein quality
Taylor, Janet
;
Taylor, J.R.N. (John Reginald Nuttall)
(
American Chemical Society
,
2011
)
Extraction and film properties of kafirin from coarse sorghum and sorghum DDGS by percolation
Muhiwa, Peter J.
;
Taylor, Janet
;
Taylor, J.R.N. (John Reginald Nuttall)
(
American Association of Cereal Chemists
,
2017-07
)
Comparative functional properties of kafirin and zein viscoelastic masses formed by simple coacervation at different acetic acid and protein concentrations
Oguntoyinbo, Segun I.
;
Taylor, J.R.N. (John Reginald Nuttall)
;
Taylor, Janet
(
Elsevier
,
2018-09
)
Transgenic sorghum with altered kafirin synthesis : kafirin solubility, polymerization, and protein digestion
Da Silva, Laura S.
;
Taylor, Janet
;
Taylor, J.R.N. (John Reginald Nuttall)
(
American Chemical Society
,
2011-09
)
Making kafirin, the sorghum prolamin, into a viable alternative protein source
Taylor, Janet
;
Taylor, J.R.N. (John Reginald Nuttall)
(
Wiley
,
2018-08
)
Do kafirin bioplastic materials have unique functional characteristics?
Taylor, J.R.N. (John Reginald Nuttall)
;
Taylor, Janet
(
Wiley
,
2023-05
)
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Author
Taylor, J.R.N. (John Reginald Nuttall) (12)
Taylor, Janet (12)
Anyango, Joseph Ochieng (3)
Oguntoyinbo, Segun I. (3)
Muhiwa, Peter J. (2)
Bean, Scott R. (1)
Da Silva, Laura S. (1)
Duneas, Nicolaas (1)
Elhassan, Mohammed S.M. (1)
Ioerger, Brian P. (1)
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Subject
Kafirin (12)
Zein (5)
Sorghum (4)
Bioplastics (2)
Dough (2)
Elasticity (2)
Extraction (2)
Gluten (2)
Microparticle (2)
Protein digestibility (2)
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Date Issued
2020 - 2023 (2)
2011 - 2019 (10)
Has File(s)
true (12)