Browsing Food Science by Author "Gericke, Gerda J."

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Diet quality of adults with poorly controlled type 2 diabetes mellitus at a tertiary hospital outpatient clinic in Tshwane District, South Africa

Duvenage, Hanel; Gericke, Gerda J.; Muchiri, Jane Wanjiku (NISC (Pty) Ltd and Informa UK Limited (trading as the Taylor & Francis Group), 2023)

OBJECTIVE : To describe the dietary intake and its quality of patients with poorly controlled type 2 diabetes mellitus (T2DM) by assessing the dietary variety (DVS), dietary diversity (DDS), nutrient adequacy ratio (NAR) ...
Face validity and content assessment of a diabetes nutrition education DVD for low literacy adults living with diabetes : a mixed-method study

Kapp, Dianre; Gericke, Gerda J.; Muchiri, Jane Wanjiku (NISC (Pty) Ltd, Medpharm Publications, and Informa UK Limited, 2022)

AIM : A study was undertaken to assess the face validity and content correctness of a diabetes nutrition education (DNE)-DVD developed for low literacy adults living with diabetes. SETTING : The study was undertaken in ...
Policy for the complex burden of malnutrition in Africa : a research agenda to bring consumers and supply chains together

Thow, Anne Marie; Viljoen, Annemarie T.; Schonfeldt, H.C. (Hettie Carina); De Kock, Henrietta Letitia; Du Rand, Gerrie Elizabeth; Gericke, Gerda J.; Negin, Joel (Cambridge University Press, 2017-04)

As the emerging burden of diet-related non-communicable diseases establishes itself firmly alongside food insecurity and undernutrition in urban centres, nutrition policy research needs to consider in more detail the ...

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Browsing Food Science by Author "Gericke, Gerda J."

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