A novel fermenter system utilising immobilised Rhizopus oryzae is presented. The impact of dissolved oxygen (20%, 60% and 80%) and pH (4 and 5) was investigated. All fermentations exhibited three distinct phases. Phase A, ...
A technique for analysing batch fumaric acid fermentations is presented. Off-gas
measurements were included in the analysis, which assisted in improving the accuracy by
means of data reconciliation due to these extra ...
