Du Rand, Gerrie Elizabeth; Heath, Ernest Thomas; Alberts, N.F.(Haworth Press, 2003-06)
An analysis of the relevant tourism literature and the promotional material of various destinations indicate that the role of food in the marketing of destinations has until recently received very little attention globally ...
Du Rand, Gerrie Elizabeth; Heath, Ernest Thomas(Multilingual Matters & Channel View, 2006)
Local and regional food holds great potential to contribute to sustainable competitiveness in a destination. An analysis of the literature and promotional material of South African and key international destinations, ...
