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Browsing by UP Author "Baah, Rose Otema"
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Baah, Rose Otema; Duodu, Kwaku Gyebi; Emmambux, Mohammad Naushad
(Elsevier, 2022-06)
Maize and orange-fleshed sweet potato (OFSP) composite (100:0, 50:50, 70:30, 80:20) flours were extruded into
pasta using a twin-screw extruder. The cooking quality, textural and nutritional properties of the pasta ...
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Baah, R.O.; Duodu, Kwaku-Gyebi; Taylor, J.R.N. (John Reginald Nuttall); Emmambux, Mohammad Naushad
(Wiley, 2024-09)
BACKGROUND AND OBJECTIVES :
Starch modification using heat-moisture treatment (HMT) has been proven to influence starch functionality and nutritional properties as it can increase resistant starch content and reduce the ...
