Browsing by Subject "Health sciences article SDG-02"

Browsing by Subject "Health sciences article SDG-02"

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  • Botha, Deona; Steyn, Maryna (Elsevier, 2015-06)
    This paper presents the results of the dental analysis performedon a Khoesan skeletal sample representing the late 19th and early20th century Cape Colony in southern Africa. Skeletal material fromtwo European collections ...
  • Gush, Sasha-Lee (Plaas Media, 2020-07)
    Potato (Solanum tuberosum L.) is the most consumed and economically important vegetable crop in the world. Nutritionally, potato is ideal for human consumption and provides a balanced source of starch, high-quality proteins, ...
  • Ibrahim, Mohammed Auwal; Bester, Megan Jean; Neitz, Albert Walter Herman; Gaspar, Anabella Regina Marques (Wiley, 2018-02)
    Bioactive peptides are emerging as promising class of drugs that could serve as α-glucosidase inhibitors for the treatment of type 2 diabetes. This article identifies structural and physicochemical requirements for the ...