Browsing by Author "D'Innocenzo, Antonio"

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Browsing by Author "D'Innocenzo, Antonio"

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  • Bovine lymph nodes as a source of Escherichia coli contamination of the meat 
    Grispoldi, Luca; Karama, Musafiri; Hadjicharalambous, Chrystalleni; De Stefani, Fabrizio; Ventura, Giulia; Ceccarelli, Margherita; Revoltella, Marco; Sechi, Paola; Crotti, Carlo; D'Innocenzo, Antonio; Couto-Contreras, Gerardo; Cenci-Goga, Beniamino T. (Elsevier, 2020-10)
    Ground beef contamination with Escherichia coli is usually a result of carcass faecal contamination during the slaughter process. Carcasses are contaminated when they come into contact with soiled hides or intestinal leakage ...