Browsing Theses and Dissertations (Consumer and Food Sciences) by Subject "Oxidative stress"

Browsing Theses and Dissertations (Consumer and Food Sciences) by Subject "Oxidative stress"

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  • Survival of oxidative stress-adapted Bifidobacterium spp. in yoghurt 
    Thomashoff, Ursula Louise (University of Pretoria, 2024-07-12)
    Bifidobacterium species are prominent constituents of the gut microbiota of healthy humans whose presence in the gut is linked with several health benefits. The supplementation of Bifi- dobacterium spp. as a probiotic ...