An assessment of the vulnerability and adaptation potential of sugarcane production to water stress, southern Africa

Show simple item record

dc.contributor.author Ngcobo, S.
dc.contributor.author Jewitt, G.
dc.contributor.author Hill, T.R.
dc.contributor.author Archer, Emma Rosa Mary
dc.date.accessioned 2024-10-24T07:14:58Z
dc.date.available 2024-10-24T07:14:58Z
dc.date.issued 2024-12
dc.description DATA AVAILABILITY : Data will be made available on request. en_US
dc.description.abstract The high spatial variability of precipitation, heightened frequency of droughts and concomitant increases in exposure to water stress across southern Africa due to climate change, presents significant challenges for sugarcane production and the regional sugarcane production value chain. While production has intensified in the past few decades, yields have declined due to increased climatic variability and agronomic management approaches. Increased precipitation variability has enhanced sugarcane vulnerability to water stress and is likely to negatively affect yields. Combining crop simulations and relationships between sugarcane water use and observed rainfall, we introduce a crop productivity ratio (CPR) which assesses sugarcane water stress for six sugarcane mills across southern Africa. The CPR and simulation results were used to assess the adaptation potential or ‘space’ for mill areas that have varying rates of exposure and abilities to adapt to water stress. Simulation results were used to determine the long-term adaption potential of mill areas and to surmise the causes of yield declines. The results were used to offer recommendations to reduce vulnerabilities and enhance adaptation to water stress. We conclude that the amplification of inter-annual precipitation variability will enhance the exposure of sugarcane to water stress and require adaptation interventions. Adapting to external shocks is a multifaceted exercise that requires a holistic approach that includes every aspect of the sugarcane value chain. en_US
dc.description.department Geography, Geoinformatics and Meteorology en_US
dc.description.librarian hj2024 en_US
dc.description.sdg SDG-02:Zero Hunger en_US
dc.description.sdg SDG-13:Climate action en_US
dc.description.sponsorship The University of KwaZulu-Natal's Centre for Water Resources Research (CWRR). en_US
dc.description.uri http://www.sciencedirect.com/journal/journal-of-agriculture-and-food-research en_US
dc.identifier.citation Ngcobo, S., Jewitt, G., Hill, T.R. & Archer, E. 2024, 'An assessment of the vulnerability and adaptation potential of sugarcane production to water stress, southern Africa', Journal of Agriculture and Food Research, vol. 18, art. 101348, pp. 1-14, doi : 10.1016/j.jafr.2024.101348. en_US
dc.identifier.issn 2666-1543 (online)
dc.identifier.other 10.1016/j.jafr.2024.101348
dc.identifier.uri http://hdl.handle.net/2263/98740
dc.language.iso en en_US
dc.publisher Elsevier en_US
dc.rights © 2024 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by- nc-nd/4.0/). en_US
dc.subject Water stress en_US
dc.subject Sugarcane production en_US
dc.subject Crop productivity ratio (CPR) en_US
dc.subject Vulnerability en_US
dc.subject Adaptation en_US
dc.subject SDG-02: Zero hunger en_US
dc.subject SDG-13: Climate action en_US
dc.title An assessment of the vulnerability and adaptation potential of sugarcane production to water stress, southern Africa en_US
dc.type Article en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record