Dynamic interactions between diarrhoeagenic enteroaggregative Escherichia coli and presumptive probiotic bacteria : implications for gastrointestinal health

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dc.contributor.author Agbemavor, Wisdom Selorm Kofi
dc.contributor.author Buys, E.M. (Elna Maria)
dc.date.accessioned 2024-05-31T08:08:35Z
dc.date.available 2024-05-31T08:08:35Z
dc.date.issued 2023-12
dc.description DATA AVAILABILITY STATEMENT: The supporting data for the results of this study can be found at https://doi.org/10.25403/UPresearchdata.21746339.v1. en_US
dc.description.abstract This study delves into the temporal dynamics of bacterial interactions in the gastrointestinal tract, focusing on how probiotic strains and pathogenic bacteria influence each other and human health. This research explores adhesion, competitive exclusion, displacement, and inhibition of selected diarrhoeagenic Escherichia coli (D-EAEC) and potential probiotic strains under various conditions. Key findings reveal that adhesion is time-dependent, with both D-EAEC K2 and probiotic L. plantarum FS2 showing increased adhesion over time. Surprisingly, L. plantarum FS2 outperformed D-EAEC K2 in adhesion and exhibited competitive exclusion and displacement, with inhibition of adhesion surpassing competitive exclusion. This highlights probiotics’ potential to slow pathogen attachment when not in competition. Pre-infecting with L. plantarum FS2 before pathogenic infection effectively inhibited adhesion, indicating probiotics’ ability to prevent pathogen attachment. Additionally, adhesion correlated strongly with interleukin-8 (IL-8) secretion, linking it to the host’s inflammatory response. Conversely, IL-8 secretion negatively correlated with trans-epithelial electrical resistance (TEER), suggesting a connection between tight junction disruption and increased inflammation. These insights offer valuable knowledge about the temporal dynamics of gut bacteria interactions and highlight probiotics’ potential in competitive exclusion and inhibiting pathogenic bacteria, contributing to strategies for maintaining gastrointestinal health and preventing infections. en_US
dc.description.department Consumer Science en_US
dc.description.department Food Science en_US
dc.description.sdg SDG-02:Zero Hunger en_US
dc.description.sdg SDG-03:Good heatlh and well-being en_US
dc.description.uri https://www.mdpi.com/journal/microorganisms en_US
dc.identifier.citation Agbemavor, W.S.K.; Buys, E.M. Dynamic Interactions between Diarrhoeagenic Enteroaggregative Escherichia coli and Presumptive Probiotic Bacteria: Implications for Gastrointestinal Health. Microorganisms 2023, 11, 2942. https://doi.org/10.3390/microorganisms11122942. en_US
dc.identifier.issn 2076-2607 (online)
dc.identifier.other 10.3390/microorganisms11122942
dc.identifier.uri http://hdl.handle.net/2263/96323
dc.language.iso en en_US
dc.publisher MDPI en_US
dc.rights © 2023 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license. en_US
dc.subject EAEC strains en_US
dc.subject LAB strains en_US
dc.subject Inflammation en_US
dc.subject Intestinal barrier en_US
dc.subject Tight junctions en_US
dc.subject Cytokine secretion en_US
dc.subject Interleukin-8 (IL-8) en_US
dc.subject Bacterial infection dose (BID) en_US
dc.subject Epithelial cells en_US
dc.subject Adhesion behaviour en_US
dc.subject Diarrhoeagenic Escherichia coli (D-EAEC) en_US
dc.subject Transepithelial electrical resistance (TEER) en_US
dc.subject SDG-02: Zero hunger en_US
dc.subject SDG-03: Good health and well-being en_US
dc.title Dynamic interactions between diarrhoeagenic enteroaggregative Escherichia coli and presumptive probiotic bacteria : implications for gastrointestinal health en_US
dc.type Article en_US


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