dc.contributor.author |
Oulghazi, Said
|
|
dc.contributor.author |
Sarfraz, Sohaib
|
|
dc.contributor.author |
Zaczek-Moczydłowska, Maja A.
|
|
dc.contributor.author |
Khayi, Slimane
|
|
dc.contributor.author |
Ed-Dra, Abdelaziz
|
|
dc.contributor.author |
Lekbach, Yassir
|
|
dc.contributor.author |
Campbell, Katrina
|
|
dc.contributor.author |
Moleleki, Lucy N.
|
|
dc.contributor.author |
O’Hanlon, Richard
|
|
dc.date.accessioned |
2022-05-24T09:40:13Z |
|
dc.date.available |
2022-05-24T09:40:13Z |
|
dc.date.issued |
2021-01-05 |
|
dc.description.abstract |
Pectobacterium brasiliense (Pbr) is considered as one of the most virulent species among
the Pectobacteriaceae. This species has a broad host range within horticulture crops and is well
distributed elsewhere. It has been found to be pathogenic not only in the field causing blackleg and
soft rot of potato, but it is also transmitted via storage causing soft rot of other vegetables. Genomic
analysis and other cost-effective molecular detection methods such as a quantitative polymerase chain
reaction (qPCR) are essential to investigate the ecology and pathogenesis of the Pbr. The lack of fast,
field deployable point-of-care testing (POCT) methods, specific control strategies and current limited
genomic knowledge make management of this species difficult. Thus far, no comprehensive review
exists about Pbr, however there is an intense need to research the biology, detection, pathogenicity
and management of Pbr, not only because of its fast distribution across Europe and other countries
but also due to its increased survival to various climatic conditions. This review outlines the
information available in peer-reviewed literature regarding host range, detection methods, genomics,
geographical distribution, nomenclature and taxonomical evolution along with some of the possible
management and control strategies. In summary, the conclusions and a further directions highlight
the management of this species. |
en_US |
dc.description.department |
Biochemistry |
en_US |
dc.description.department |
Genetics |
en_US |
dc.description.department |
Microbiology and Plant Pathology |
en_US |
dc.description.librarian |
am2022 |
en_US |
dc.description.sponsorship |
National Agency for Research and the LabExSaclay Plant Sciences-SPS. |
en_US |
dc.description.uri |
https://www.mdpi.com/journal/microorganisms |
en_US |
dc.identifier.citation |
Oulghazi, S.; Sarfraz, S.;
Zaczek-Moczydłowska,M.A.;
Khayi, S.; Ed-Dra, A.; Lekbach, Y.;
Campbell, K.; NovungayoMoleleki, L.;
O’Hanlon, R.; Faure, D.
Pectobacterium brasiliense: Genomics,
Host Range and Disease
Management. Microorganisms 2021, 9,
106. https://DOI.org/10.3390/microorganisms9010106. |
en_US |
dc.identifier.issn |
2072-666X (online) |
|
dc.identifier.other |
10.3390/ microorganisms9010106 |
|
dc.identifier.uri |
https://repository.up.ac.za/handle/2263/85649 |
|
dc.language.iso |
en |
en_US |
dc.publisher |
MDPI |
en_US |
dc.rights |
© 2021 by the authors. Licensee
MDPI, Basel, Switzerland.
This article is an open access article
distributed under the terms and conditions
of the Creative Commons Attribution
(CC BY) license. |
en_US |
dc.subject |
Soft rot |
en_US |
dc.subject |
Blackleg |
en_US |
dc.subject |
Solanaceae |
en_US |
dc.subject |
Pectobacterium brasiliense (Pbr) |
en_US |
dc.subject |
Qualitative polymerase chain reaction (qPCR) |
en_US |
dc.subject |
Point-of-care testing (POCT) |
en_US |
dc.title |
Pectobacterium brasiliense : genomics, host range and disease management |
en_US |
dc.type |
Article |
en_US |