Occurrence and antimicrobial resistance profiles of Campylobacter jejuni, Campylobacter coli, and Campylobacter upsaliensis in beef cattle on cow-calf operations in South Africa

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dc.contributor.author Karama, Musafiri
dc.contributor.author Kambuyi, Katembue
dc.contributor.author Cenci-Goga, Beniamino T.
dc.contributor.author Malahlela, Mogaugedi N.
dc.contributor.author Jonker, Annelize
dc.contributor.author He, Cheng
dc.contributor.author Ombui, Jackson
dc.contributor.author Tshuma, Takula
dc.contributor.author Etter, Eric Marcel Charles
dc.contributor.author Kalake, Alan
dc.date.accessioned 2020-03-31T10:42:42Z
dc.date.issued 2020-07
dc.description.abstract This study investigated occurrence and antimicrobial resistance profiles of Campylobacter spp. isolates in beef cattle on five cow–calf operations in South Africa. A total of 537 fecal samples from adult beef cattle (n = 435) and rectal swabs from calves (n = 102) were screened for Campylobacter jejuni, Campylobacter coli, and Campylobacter upsaliensis by culture and polymerase chain reaction. Furthermore, 86 Campylobacter spp. isolates including 46 C. jejuni, 24 C. coli, and 16 C. upsaliensis were tested for antimicrobial resistance against a panel of 9 antimicrobials. Overall, Campylobacter spp. was detected in 29.7% of cattle. Among the 158 Campylobacter spp.-positive cattle, 61.8% carried C. jejuni, 25% carried C. coli, and 10% carried C. upsaliensis. Five animals (3.1%) had mixed infections: three cows carried C. jejuni and C. coli concurrently, one cow had both C. jejuni and C. upsaliensis, and one cow harbored C. coli and C. upsaliensis. Antimicrobial resistance profiling among 86 Campylobacter spp. isolates revealed that 52.3% of the isolates were resistant to one or more antimicrobials. Antimicrobial resistance was observed in 46.7% of C. jejuni isolates, 35.6% of C. coli, and 17.8% of C. upsaliensis. Thirty-six percent of isolates were resistant to clindamycin, 19.7% to nalidixic acid, 18.6% to tetracycline, and 17.4% to erythromycin. Lower resistance rates were recorded for azithromycin (8.1%), florfenicol (3.4%), gentamicin (4.8%), and telithromycin and ciprofloxacin (5.8%). Multidrug resistance (MDR) was observed in 32.5% of isolates. Significantly higher levels of MDR were detected among C. jejuni (36.9%) and C. coli (33.3%) isolates in comparison to C. upsaliensis (18.7%). Two main multiresistance patterns were detected: nalidixic acid/clindamycin (17.8%) and tetracycline/clindamycin (14.2%). To the best of our knowledge, this is the first study which has shown that beef cattle on cow–calf operations in South Africa constitute an important reservoir and a potential source of clinically relevant and antimicrobial resistant Campylobacter spp. strains. en_ZA
dc.description.department Paraclinical Sciences en_ZA
dc.description.department Production Animal Studies en_ZA
dc.description.department Veterinary Tropical Diseases en_ZA
dc.description.embargo 2021-07-08
dc.description.librarian hj2020 en_ZA
dc.description.sponsorship The National Research Foundation (NRF) of South Africa-Research Technology Fund (RTF14012762427) and the Gauteng Department of Agriculture and Rural Development (GDARD Grants-2013-2015). en_ZA
dc.description.uri http://www.liebertpub.com/fpd en_ZA
dc.identifier.citation Karama, M., Kambuyi, K., Cenci-Goga, B.T. et al. 2020, 'Occurrence and antimicrobial resistance profiles of Campylobacter jejuni, Campylobacter coli, and Campylobacter upsaliensis in beef cattle on cow-calf operations in South Africa', Foodborne Pathogens and Disease, vol. 17, no. 7, pp. 440-446. en_ZA
dc.identifier.issn 1535-3141 (print)
dc.identifier.issn 1556-7125 (online)
dc.identifier.other 10.1089/fpd.2019.2703
dc.identifier.uri http://hdl.handle.net/2263/73885
dc.language.iso en en_ZA
dc.publisher Mary Ann Liebert  en_ZA
dc.rights © 2020, Mary Ann Liebert, Inc., publishers. All rights reserved. en_ZA
dc.subject Campylobacter spp. en_ZA
dc.subject Beef cattle en_ZA
dc.subject Antimicrobial resistance en_ZA
dc.subject South Africa (SA) en_ZA
dc.title Occurrence and antimicrobial resistance profiles of Campylobacter jejuni, Campylobacter coli, and Campylobacter upsaliensis in beef cattle on cow-calf operations in South Africa en_ZA
dc.type Postprint Article en_ZA


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