Take-all or nothing

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dc.contributor.author Hernandez-Restrepo, Margarita
dc.contributor.author Groenewald, Johannes Zacharias
dc.contributor.author Elliott, M.L.
dc.contributor.author Canning, G.
dc.contributor.author McMillan, V.E.
dc.contributor.author Crous, Pedro W.
dc.date.accessioned 2017-06-06T07:43:17Z
dc.date.available 2017-06-06T07:43:17Z
dc.date.issued 2016-07-01
dc.description.abstract Take-all disease of Poaceae is caused by Gaeumannomyces graminis (Magnaporthaceae). Four varieties are recognised in G. graminis based on ascospore size, hyphopodial morphology and host preference. The aim of the present study was to clarify boundaries among species and varieties in Gaeumannomyces by combining morphology and multi-locus phylogenetic analyses based on partial gene sequences of ITS, LSU, tef1 and rpb1. Two new genera, Falciphoriella and Gaeumannomycella were subsequently introduced in Magnaporthaceae. The resulting phylogeny revealed several cryptic species previously overlooked within Gaeumannomyces. Isolates of Gaeumannomyces were distributed in four main clades, from which 19 species could be delimited, 12 of which were new to science. Our results show that the former varieties Gaeumannomyces graminis var. avenae and Gaeumannomyces graminis var. tritici represent species phylogenetically distinct from G. graminis, for which the new combinations G. avenae and G. tritici are introduced. Based on molecular data, morphology and host preferences, Gaeumannomyces graminis var. maydis is proposed as a synonym of G. radicicola. Furthermore, an epitype for Gaeumannomyces graminis var. avenae was designated to help stabilise the application of that name. en_ZA
dc.description.department Forestry and Agricultural Biotechnology Institute (FABI) en_ZA
dc.description.department Microbiology and Plant Pathology en_ZA
dc.description.librarian am2017 en_ZA
dc.description.sponsorship VM was supported by the Biotechnology and Biological Sciences Research Council of the UK (BBSRC) through the Institute Strategic Programme Grant 20:20 Wheat® (BB/J/00426X/1). GC was supported by BBSRC through the research grant “Enhancing diversity in UK wheat through a public sector pre-breeding programme” (BB/I002278/1). en_ZA
dc.description.uri http://www.studiesinmycology.org en_ZA
dc.identifier.citation Hernandez-Restrepo, M, Groenewald, JZ, Elliott, ML, Canning, G, McMillan, VE & Crous, PW 2016, 'Take-all or nothing', Studies in Mycology, vol. 83, pp. 19-48. en_ZA
dc.identifier.issn 0166-0616 (print)
dc.identifier.issn 1872-9797 (online)
dc.identifier.other 10.1016/j.simyco.2016.06.002
dc.identifier.uri http://hdl.handle.net/2263/60897
dc.language.iso en en_ZA
dc.publisher Fungal Biodiversity Centre (CBS) en_ZA
dc.rights © 2016, CBS-KNAW Fungal Biodiversity Centre. Production and hosting by ELSEVIER B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/ licenses/by-nc-nd/4.0/). en_ZA
dc.subject Cryptic species en_ZA
dc.subject Gaeumannomyces graminis en_ZA
dc.subject Magnaporthaceae en_ZA
dc.subject Phylogeny en_ZA
dc.subject Triticum en_ZA
dc.title Take-all or nothing en_ZA
dc.type Article en_ZA


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