The liquefaction of inspissated serum by the "lamb dysentery bacillus"

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dc.contributor.author Mason, J.H.
dc.contributor.editor Du Toit, P.J.
dc.contributor.other Union of South Africa. Dept. of Agriculture
dc.date.accessioned 2015-07-08T13:28:49Z
dc.date.available 2015-07-08T13:28:49Z
dc.date.created 2015
dc.date.issued 1934
dc.description The articles have been scanned in colour with a HP Scanjet 5590; 600dpi. Adobe Acrobat XI Pro was used to OCR the text and also for the merging and conversion to the final presentation PDF-format. en
dc.description.abstract The original statement of Dalling, that the lamb dysentery bacillus rapidly liquefies inspissated horse serum has been confirmed. A serial subculture of Dalling's original strain has lost its liquefactive power. The power of liquefying solid serum (or the lack of this power) should not be applied as a "major" test in classifying a lamb dysentery-like micro-organism. en
dc.description.librarian mn2015
dc.identifier.citation Mason, JH 1934, 'The liquefaction of inspissated serum by the "Lamb Dysentery Bacillus"', Onderstepoort Journal of Veterinary Science and Animal Industry, vol. 2, no. 1, pp. 33-37. en
dc.identifier.uri http://hdl.handle.net/2263/46356
dc.language.iso en en
dc.publisher Union of South Africa : Dept. of Agriculture en
dc.rights ©Union of South Africa, Dept. of Agriculture (original). ©University of Pretoria, Dept. of Library Services (digital). en
dc.subject Veterinary medicine en
dc.subject South Africa en
dc.subject Veterinary reports en
dc.subject.lcsh Veterinary medicine -- South Africa
dc.subject.lcsh Blood plasma en
dc.subject.lcsh Blood -- Analysis en
dc.title The liquefaction of inspissated serum by the "lamb dysentery bacillus" en
dc.type Article en


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