dc.contributor.editor |
Verwoerd, Daniel Wynand |
|
dc.contributor.upauthor |
Van Niekerk, C.J.
|
|
dc.contributor.upauthor |
Zweygarth, Erich
|
|
dc.date.accessioned |
2013-08-29T11:04:26Z |
|
dc.date.available |
2013-08-29T11:04:26Z |
|
dc.date.created |
2012 |
|
dc.date.issued |
1996 |
|
dc.description |
The articles have been scanned in colour with a HP Scanjet 5590; 600dpi.
Adobe Acrobat X Pro was used to OCR the text and also for the merging and conversion to the final presentation PDF-format. |
en |
dc.description.abstract |
Babesia occultans, the causative agent of a benign form of cattle babesiosis in South Africa, was continuously
cultivated in microaerophilous stationary-phase culture. A modified medium, 199, supplemented
with either 40% (v/v) bovine or 40% (v/v) horse serum, was used. Cultures were initiated in a humidified
atmosphere containing 2% 0₂, 5% C0₂, and 93% N₂. The highest percentage of parasitized erythrocytes
(PPE) reached 4,5% in horse-serum- and 2,4% in bovine-serum-supplemented medium. Parasite
suspensions were cryopreserved and successfully resuscitated. |
en |
dc.description.librarian |
mn2013 |
|
dc.identifier.citation |
Van Niekerk, CJ & Zweygarth, E 1996, 'In vitro cultivation of Babesia occultans’. Onderstepoort Journal of Veterinary Research, vol. 63, no. 3, pp. 259-261. |
en |
dc.identifier.issn |
0330-2465 |
|
dc.identifier.uri |
http://hdl.handle.net/2263/22096 |
|
dc.language.iso |
en |
en |
dc.publisher |
Published by the Agricultural Research Council, Onderstepoort Veterinary Institute |
en |
dc.rights |
© ARC-Onderstepoort (original).
© University of Pretoria. Dept of Library Services (digital). |
en |
dc.subject |
Veterinary medicine |
en |
dc.subject |
In vitro cultivation |
en |
dc.subject |
Babesia occultans |
en |
dc.subject |
Bovine babesiosis |
en |
dc.subject |
South Africa |
en |
dc.subject.lcsh |
Veterinary medicine -- South Africa |
|
dc.subject.lcsh |
Babesiosis in cattle -- South Africa |
en |
dc.title |
In vitro cultivation of Babesia occultans |
en |
dc.type |
Article |
en |