Fromentin, Jean-Marc; Emery, Marla R.; Donaldson, John; Balachander, Ganesan; Barron, Elizabeth S.; Chaudhary, Ram P.; Danner, Marie-Claire; Gasalla, Maria A.; Hallosserie, Agnes; Halmy, Marwa; Hicks, Christina C.; Kieling, Daniel; Park, Mi Sun; Parlee, Brenda; Rice, Jack; Ticktin, Tamara; Tittensor, Derek P.
(Elsevier, 2023-07)
The use of wild species is extensive in both high- and low-income countries. At least 50,000 wild species are used by billions of people around the world for food, energy, medicine, material, education or recreation, ...