Browsing Food Science by Subject "Acaricide"

Browsing Food Science by Subject "Acaricide"

Sort by: Order: Results:

  • Phillips, Justin; Venter, Jaco-Louis; Atanasova, Maria Todorova; Wesley-Smith, James; Oosthuizen, Hester; Emmambux, Mohammad Naushad; Du Toit, Elizabeth Louisa; Focke, Walter Wilhelm (American Chemical Society, 2020-03)
    Safe application of water-insoluble acaricides requires fast release from solid dosage systems into aquatic environments. Dextrin is a water-soluble form of partially hydrolyzed starch, which may be used as matrix material ...