Kennedy, Eileen T.; Torero, Maximo A.; Mozaffarian, Dariush; Masters, William A.; Hendriks, Sheryl L.; Morrison, Jamie A.; Merrigan, Kathleen A.; Ghosh, Shibani A.; Mason-d’Croz, Daniel E.
(Elsevier, 2023-05)
A transformation of food systems is needed to achieve the 17 Sustainable Development Goals specified in the 2030 Agenda for Sustainable
Development. Recognizing the true costs and benefits of food production and consumption ...