Plastic's incredible versatility drives its continuous production growth, contributing to 4.5% of global greenhouse gas (GHG) emissions. With an unsustainable 4% annual production growth rate, plastics' environmental impact ...
CONTEXT AND BACKGROUND: Contract farming has been promoted as a more 'inclusive business model' in which local smallholder farmers can participate in and benefit from the wider benefits of investments in rural areas such ...
Tesfay, Hailay; Machethe, Charles Lepepeule(EL-AYACHI, 2024-09)
CONTEXT AND BACKGROUND: In Ethiopia, farmers do not have individual property rights to the land they occupy and cultivate since the 1995 Federal Democratic Republic of Ethiopia (FDRE) constitution clearly states that land ...
The address aims to add value and strengthen the understanding of what
an agricultural economist is and what the obligations of an agricultural
economist are in a public policy formulation process. In response to
these ...
Dans le gouvernorat de Kébili au sud de la Tunisie, les zones irriguées se sont fortement
développées ces 30 dernières années. Le système oasien traditionnel, fondé sur des cultures organisées sur
trois étages et sur les ...
There is competition for land between Maasai pastoralists
and the park agency in the Serengeti ecosystem.
The park agency wants to use the land for wildlife
conservation while the pastoralist community wants to
use it ...
The increasing usage of smartphones by practitioners in various fields of expertise is attracting global attention.
However, scanty evidence exists on smartphone usage among rural farmers in developing countries. Using ...
Baloyi, Raesetse; Wale, Edilegnaw; Chipfupa, Unity(Taylor and Francis, 2024)
Youth participation in agriculture in general and agribusinesses in
particular remains limited in Africa and empirical insight on the
enablers and inhibitors is limited. This paper aims to investigate
the impact of ...
Jensen, Frank; Lundhede, Thomas Hedemark; Sunde, Peter(Springer, 2024-10)
In this paper, we conduct a cost-benefit analysis (CBA) of five alternative management strategies for red deer in Denmark:
free harvest, trophy hunting, maximum harvest and two cases for natural demographic population ...
South African subsistence livestock farmers rely heavily on traditional mitigation and coping mechanisms to deal with the effects of drought. However, these methods have proven ineffective in managing the full impact of ...
Successfully analyzing and managing trade-offs between community welfare and wildlife conservation are complex tasks that require a multidisciplinary approach and consideration of various factors. Bioeconomic
modeling ...
BACKGROUND: Gender disparities in access to inputs, markets, financial inclusion, and participation in strategic value
chains are major developmental challenges in emerging economies. Participation in the edible insect ...
Radical and quick transformations towards sustainability will be fundamental to achieving a more sustainable future. However, deliberate interventions to reconfigure systems will result in winners and losers, with the ...
The dairy sector is transforming following growing concerns over sustainability, propelling innovations such as plant-based milk alternatives (PBMAs). Researchers have shown increasing interest in conducting studies on ...
Destocking as a drought mitigation strategy exposes smallholder cattle farmers to adverse effects, including the distortion of farm planning and income loss, as cattle are sold off regardless of the market price. Factors ...
NON-TECHNICHAL SUMMARY. We identify a set of essential recent advances in climate change
research with high policy relevance, across natural and social sciences: (1) looming inevitability
and implications of overshooting ...
Large-scale land acquisitions in Africa are increasing, reported often as the transfers of land for food and biofuel crop production. Only reporting agricultural acquisitions underplays potential impacts of other forms of ...
Food safety has become an important international public health and economic issue since the first and only publication of global estimates on the burden of food borne diseases by the World Food Organisation in 2015. The ...
Just transitions – responses to environmental change that minimise negative impacts on the most affected people and places, while ensuring nobody is left behind – are gaining scholarly and policy significance in areas ...
The Covid-19 pandemic has posed unprecedented challenges to small- and medium-sized agrifood
enterprises (SMAEs) in developing countries. However, research investigating what risks
Covid-19 posed to these firms, how they ...