Potato ice cream and beyond

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Potato ice cream and beyond

Muller, Carmen; Fisher, Hendrik Johannes (Hennie); Potgieter, Lerika
URI: http://hdl.handle.net/2263/101180
Date: 2024-11

Abstract:

When it comes to culinary versatility, few ingredients can compete with the humble spud. This starchy superstar has outgrown its traditional status of being only a side dish. Nowadays potatoes are celebrated as culinary chameleons that can be transformed into a multitude of dishes that suit every palate and dietary preference.

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